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Lunch course
Pasta Set
1100 yen(税込)
Pasta (choose from 6 types of pasta for the lunch course) and mini salad set *Drink set available for +220 yen
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Pasta Set
1100 yen(税込)
Pasta (choose from 6 types of pasta for the lunch course) and mini salad set *Drink set available for +220 yen
Argento Course
1760 yen(税込)
Assorted seasonal appetizers + pasta (choose from 6 types of pasta for lunch course) + drink
1/10
Argento Course
1760 yen(税込)
Assorted seasonal appetizers + pasta (choose from 6 types of pasta for lunch course) + drink
Umbra course
2420 yen(税込)
Assorted seasonal appetizers + pasta (choose from 6 types of pasta for lunch course) + assorted desserts + drink
1/10
Umbra course
2420 yen(税込)
Assorted seasonal appetizers + pasta (choose from 6 types of pasta for lunch course) + assorted desserts + drink
Platino Course
3850 yen(税込)
Degustation (assorted appetizers) + pasta (choose from 6 types of pasta for the lunch course) + main dish (changes depending on the season) + specialty dessert + drink included. Main dish: "(From November 1st) Braised pork belly in red wine" - tender pork in a slightly spicy red wine sauce. "(From December 1st) Roast beef"
1/10
Platino Course
3850 yen(税込)
Degustation (assorted appetizers) + pasta (choose from 6 types of pasta for the lunch course) + main dish (changes depending on the season) + specialty dessert + drink included. Main dish: "(From November 1st) Braised pork belly in red wine" - tender pork in a slightly spicy red wine sauce. "(From December 1st) Roast beef"
Pasta for lunch course
(From November 1st) Mackerel and spinach (From December 1st) Minced pork and chrysanthemum bolognese
Lunch course pasta
A tomato-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Mackerel and spinach (From December 1st) Minced pork and chrysanthemum bolognese
Lunch course pasta
A tomato-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
(From November 1st) Chicken and Burdock Japanese Style Tomato (From December 1st) Chorizo Spicy Tomato
Lunch course pasta
A tomato-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Chicken and Burdock Japanese Style Tomato (From December 1st) Chorizo Spicy Tomato
Lunch course pasta
A tomato-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
(From November 1st) Squid Seaweed Cream (From December 1st) Chicken Thigh Mushroom Cream
Lunch course pasta
A cream-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Squid Seaweed Cream (From December 1st) Chicken Thigh Mushroom Cream
Lunch course pasta
A cream-based pasta dish available as part of the lunch course.The pasta in the lunch course changes every month.
(From November 1st) Miso butter mushroom cream (From December 1st) Clam and potato anchovy cream
Lunch course pasta
This creamy pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Miso butter mushroom cream (From December 1st) Clam and potato anchovy cream
Lunch course pasta
This creamy pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
(From November 1st) Sweet potato and prosciutto (From December 1st) Pork belly and fresh Chinese cabbage with yuzu flavor
Lunch course pasta
This oil-based pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Sweet potato and prosciutto (From December 1st) Pork belly and fresh Chinese cabbage with yuzu flavor
Lunch course pasta
This oil-based pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
(From November 1st) Peperoncino style clams and lotus root (From December 1st) Peperoncino style mussels and cabbage
Lunch course pasta
This oil-based pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
1/10
(From November 1st) Peperoncino style clams and lotus root (From December 1st) Peperoncino style mussels and cabbage
Lunch course pasta
This oil-based pasta is available as part of the lunch course.The pasta in the lunch course changes every month.
Drink for lunch course
Hot coffee
Lunch course drink
We use our original blend of specialty coffee beans.Please enjoy the rich and deep taste and aroma.
1/10
Hot coffee
Lunch course drink
We use our original blend of specialty coffee beans.Please enjoy the rich and deep taste and aroma.
iced coffee
Lunch course drink
1/10
iced coffee
Lunch course drink
wilkinson carbonated water
Lunch course drink
1/10
wilkinson carbonated water
Lunch course drink
Tonic Water
Lunch course drink
1/10
Tonic Water
Lunch course drink
Oolong Tea
Lunch course drink
1/10
Oolong Tea
Lunch course drink
Ginger ale
Lunch course drink
1/10
Ginger ale
Lunch course drink
100% orange juice
Lunch course drink
1/10
100% orange juice
Lunch course drink
100% grapefruit juice
Lunch course drink
1/10
100% grapefruit juice
Lunch course drink

