BistroOceanrich

BistroOceanrich

Reservations and Inquiries

TEL 04-7106-9445

Reservation

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    1. HOME
    2. FOOD
    • COURSE (9)
    • FOOD
    • DRINK
    • LUNCH
    • Dinner appetizer

      • Vegetable pickles

        ¥ 650(Tax included)

        Assortment of appetizers

        1/10

        Vegetable pickles

        ¥ 650(Tax included)

        Assortment of appetizers

      • White liverillettes

        800 yen(Tax included)

        Pickled seasonal vegetables

        1/10

        White liverillettes

        800 yen(Tax included)

        Pickled seasonal vegetables

      • Bagna cauda

        1000 yen(Tax included)

        A masterpiece made with carefully pureed white liver stewed in fond de veau.

        1/10

        Bagna cauda

        1000 yen(Tax included)

        A masterpiece made with carefully pureed white liver stewed in fond de veau.

      • Tripper stewed in tomato

        1000 yen(Tax included)

        Cooked in olive oil and garlic

        1/10

        Tripper stewed in tomato

        1000 yen(Tax included)

        Cooked in olive oil and garlic

      • Shrimp ahillo

        1150 yen(Tax included)

        French escargot cooked in oil and garlic

        1/10

        Shrimp ahillo

        1150 yen(Tax included)

        French escargot cooked in oil and garlic

      • Oven baked escargot with garlic

        1000 yen(Tax included)

        A dish made with carefully parboiled hachinosu and finished with tomato sauce.

        1/10

        Oven baked escargot with garlic

        1000 yen(Tax included)

        A dish made with carefully parboiled hachinosu and finished with tomato sauce.

      • Assorted smoked foods

        1200 yen(Tax included)

        A special dish where you can taste local vegetables from contracted farmers

        1/10

        Assorted smoked foods

        1200 yen(Tax included)

        A special dish where you can taste local vegetables from contracted farmers

      • Hamon Serrano

        1200 yen(Tax included)

        Pork belly and duck smoked with cherry chips

        1/10

        Hamon Serrano

        1200 yen(Tax included)

        Pork belly and duck smoked with cherry chips

      • Mussels white wine steamed

        1300 yen(Tax included)

        One of the world's three major cured hams, made from the hind leg of a Spanish white pig

        1/10

        Mussels white wine steamed

        1300 yen(Tax included)

        One of the world's three major cured hams, made from the hind leg of a Spanish white pig

      • Fresh fish carpaccio

        1100 yen(Tax included)

        Made with Chilean mussels

        1/10

        Fresh fish carpaccio

        1100 yen(Tax included)

        Made with Chilean mussels

    • Dinner fish dishes

      • Aquapazza

        1450 yen(Tax included)

        Packed with the delicious flavors of seasonal fish, shellfish, squid, and other seafood!

        1/10

        Aquapazza

        1450 yen(Tax included)

        Packed with the delicious flavors of seasonal fish, shellfish, squid, and other seafood!

      • Pan-fried fresh fish

        1450 yen(Tax included)

        Pan-fried seasonal fish.Served with our special sauce!

        1/10

        Pan-fried fresh fish

        1450 yen(Tax included)

        Pan-fried seasonal fish.Served with our special sauce!

      • Fresh fish bouillabaisse

        1450 yen(Tax included)

        Enjoy with our homemade bouillabaisse sauce!

        1/10

        Fresh fish bouillabaisse

        1450 yen(Tax included)

        Enjoy with our homemade bouillabaisse sauce!

    • Dinner meat dish

      • Pork belly stewed in tomato sauce

        1200 yen(Tax included)

        I simmered it until it was tender.

        1/10

        Pork belly stewed in tomato sauce

        1200 yen(Tax included)

        I simmered it until it was tender.

      • Roasted Shiretoko Chicken

        1,500 yen(Tax included)

        Juicy grilled Shiretoko chicken.

        1/10

        Roasted Shiretoko Chicken

        1,500 yen(Tax included)

        Juicy grilled Shiretoko chicken.

      • Roasted duck

        2000 yen(Tax included)

        It's full of flavor!

        1/10

        Roasted duck

        2000 yen(Tax included)

        It's full of flavor!

      • Braised beef stew with red wine

        2000 yen(Tax included)

        A luxurious dish of beef cheek and red wine!

        1/10

        Braised beef stew with red wine

        2000 yen(Tax included)

        A luxurious dish of beef cheek and red wine!

      • Today's meat platter

        3300 yen(Tax included)

        Three types of meat on one plate!

        1/10

        Today's meat platter

        3300 yen(Tax included)

        Three types of meat on one plate!

    • Dinner bread

      • Garlic toast

        400 yen(Tax included)

        1/10

        Garlic toast

        400 yen(Tax included)

      • bucket

        300 yen(Tax included)

        1/10

        bucket

        300 yen(Tax included)

    • Dinner dessert

      • milk pudding

        450 yen(Tax included)

        Rich milk and just the right amount of sweetness.

        1/10

        milk pudding

        450 yen(Tax included)

        Rich milk and just the right amount of sweetness.

      • Today's Ice Cream Platter

        700 yen(Tax included)

        Two different types of ice cream.

        1/10

        Today's Ice Cream Platter

        700 yen(Tax included)

        Two different types of ice cream.

      • Today's dessert platter

        1100 yen(Tax included)

        Milk pudding, today's parfait, baked goods, etc.

        1/10

        Today's dessert platter

        1100 yen(Tax included)

        Milk pudding, today's parfait, baked goods, etc.

    • Pasta (lunch & dinner)

      • Arrabiata (tomato based)

        1,500 yen(Tax included)

        Classic Roman pasta made with chili peppers

        1/10

        Arrabiata (tomato based)

        1,500 yen(Tax included)

        Classic Roman pasta made with chili peppers

      • Beef tendon bolognese (tomato base)

        1,500 yen(Tax included)

        Made with slow-cooked beef tendons.

        1/10

        Beef tendon bolognese (tomato base)

        1,500 yen(Tax included)

        Made with slow-cooked beef tendons.

      • Pescatore Rosso (tomato based)

        1650 yen(Tax included)

        Uses plenty of seafood.

        1/10

        Pescatore Rosso (tomato based)

        1650 yen(Tax included)

        Uses plenty of seafood.

      • This month's recommended tomato base (tomato base)

        1,500 yen(Tax included)

        For details please ask the staff.

        1/10

        This month's recommended tomato base (tomato base)

        1,500 yen(Tax included)

        For details please ask the staff.

      • Carbonara (cream-based)

        1600 yen(Tax included)

        Our most popular menu item!

        1/10

        Carbonara (cream-based)

        1600 yen(Tax included)

        Our most popular menu item!

      • Smoked salmon and oysters (cream base)

        1650 yen(Tax included)

        Salmon and oysters are a perfect combination!

        1/10

        Smoked salmon and oysters (cream base)

        1650 yen(Tax included)

        Salmon and oysters are a perfect combination!

      • This month's recommended cream base (cream base)

        1540 jpy(Tax included)

        Please ask the staff.

        1/10

        This month's recommended cream base (cream base)

        1540 jpy(Tax included)

        Please ask the staff.

      • Peperoncino (salt and oil base)

        1450 yen(Tax included)

        A classic garlic flavor.

        1/10

        Peperoncino (salt and oil base)

        1450 yen(Tax included)

        A classic garlic flavor.

      • Shrimp Genovese (salt and oil based)

        1540 jpy(Tax included)

        Enjoy with our homemade pesto sauce.

        1/10

        Shrimp Genovese (salt and oil based)

        1540 jpy(Tax included)

        Enjoy with our homemade pesto sauce.

      • This month's recommended oil-based product (salt and oil-based)

        1450 yen(Tax included)

        Please ask the staff.

        1/10

        This month's recommended oil-based product (salt and oil-based)

        1450 yen(Tax included)

        Please ask the staff.

    • Salad (lunch & dinner)

      • Caesar salad

        800 yen(Tax included)

        A classic salad with a fragrant cheese flavor.

        1/10

        Caesar salad

        800 yen(Tax included)

        A classic salad with a fragrant cheese flavor.

      • Raw ham salad

        900 yen(Tax included)

        Refreshing with Italian dressing.

        1/10

        Raw ham salad

        900 yen(Tax included)

        Refreshing with Italian dressing.

      • Ocean rich salad

        1100 yen(Tax included)

        Chef's choice salad.

        1/10

        Ocean rich salad

        1100 yen(Tax included)

        Chef's choice salad.

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    BistroOceanrich

    ビストロオーシャンリッチ

    • Address
      千葉県柏市柏3丁目2番18号マリエールビル2B
    • Access
      About 8 minutes walk from the east exit of JR Kashiwa Station on the Tobu Noda Line
    • Tel
      04-7106-9445
    • Business hours
      Mon: 11:00~15:00 (Food last order 14:00 Drink last order 14:30) 17:30~23:00 (Food Last Order 21:00 Drink Last Order 21:30) Tuesday, Thursday: 11:00~15:00 (Food last order 14:00 Drink last order 14:30) 17: 30 ~ 22: 00 (Cooking LO 21: 00 drink LO 21: 30) Wednesday: 11:00~15:00 (Food last order 14:00 Drink last order 14:30) Friday and Saturday: 11:00~15:00 (Food last order 14:00 Drink last order 14:30) 17:30~23:00 (Food last order 21:00 Drink last order 22:00) Sun: 11:00~15:00 17:30~22:00
    • Regular holiday
      We are closed only for dinner on Wednesdays. Notice: We will be closed for summer vacation from August 12th (Tuesday) to August 15th (Friday).

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    (C) 2022 BistroOceanrich

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